– Capacity: 10 GN 1/1 or 10x 600×400 mm – Production per cycle: 28 kg- Internal and external construction in AISI 304 stainless steel.- Monobloc structure, insulation in expanded polyurethane, without CFC norHCFC thickness 60 mm.- Two cycles; „Soft” for delicate products_backup_1_1, „Hard” fast for largefor big pieces…- Corners and angles of the enclosure, rounded without asperities. – Pressed bottom that collects the condensation towards the discharge. – Easily removable turntable structure.- Z-slides allowing the use of GN 1/1 or pastry dishes600x400 mm. – Internal dimensions: 640x419xh730 mm- The unique design of the cabinet coupled with the fan(s) inAISI 304 stainless steel fan(s) positioned in the bottom, guarantee a homogeneity of the temperature, and prevent the drying out and theand prevent the formation of frost on the surface of the food.- Reversible door, 180° opening, integrated handle.- Automatic closing with magnetic seal, micro-switch to stop the fan whenmicro switch to stop the fan when opening.- Hermetically sealed unit (max. ambient temperature +32°), ventilated evaporator oversized ventilated evaporator treated against coating salts.- R404A refrigerant expansion by capillary.- Automatic defrosting at each cycle and manual defrosting- Safety pressure switch and thermal overheating relays- Electronic control panel with touch-sensitive keys.- Frontal accessibility, easy and fast for the service, composed of:* Cycle selector* Timer with end-of-cycle buzzer* Control of the core probe* Temperature hold function- Adjustable stainless steel feet.- The device is built in compliance with all the current CE regulations. in force.
Accessories included: – Loader with 50 mm pitch „anti-tilting”.- Core probe
N.B. : Delivered without grids
ATTENTION : new article, but out of program.
